Vegetable profile

Cauliflower

6 recipes · 5 months in season

When is Cauliflower in season?

JanFebMarAprMayJunJulAugSepOctNovDec

Cauliflower, January, February, October, November, December — in season. Eating in season means both more flavour and more nutrition.

Cauliflower recipes

Profile card
Vitamin CFolateFiber
Calories≈ 25 kcal / 100 g (çiğ)
Portion1 serving (cooked) ≈ 150 g (about 200 g raw)
Season5 months
recipes6

“A light, versatile winter vegetable; it fits easily on the table whether boiled or roasted.”

Nutrition

A low-calorie vegetable high in vitamin C, folate, potassium and fiber.

Source: Sebze Meyve Takvimi

In the kitchen

How do you store Cauliflower?

Store unwashed in a bag in the fridge crisper drawer; use within a week.

What should you look for when buying Cauliflower?

Choose heads with florets that are tight, white and unblemished; leaves should be fresh and tightly wrapped.

What goes well with Cauliflower?

Cooking cauliflower with a little olive oil helps with absorption of fat-soluble components such as vitamin K.

How do you grow Cauliflower at home?

SeasonCool climate
SowingPlanted as seedlings
WhereGarden/field

Source: Bahçe Tarımı I, Anadolu Ü.

This information is for general guidance only and is not medical or dietary advice. Consult a dietitian or doctor for your individual needs.

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