Vegetable profile

Mercimek

2 recipes · all year

Mercimek recipes

Profile card
Plant proteinFiberIronFolate
Calories≈ 350 kcal / 100 g (kuru); pişmiş halde çok daha düşüktür
Portion1 ladle of soup (cooked) ≈ 200 ml
SeasonAll year
recipes2

“Needing no soaking and cooking quickly, lentils bring almost instant heartiness to a soup.”

Nutrition

As a legume, rich in plant protein, fiber, iron and folate.

Source: Sebze Meyve Takvimi

In the kitchen

How do you store Mercimek?

Dried, it keeps in a sealed container in a cool, dry place for months, even years, without spoiling.

What should you look for when buying Mercimek?

Choose dried lentils that are mostly whole (not broken), glossy and clean looking.

What goes well with Mercimek?

Pairing lentils with lemon or parsley (a vitamin C source) helps with absorption of plant based iron.

How do you grow Mercimek at home?

SeasonCool climate grain legume
SowingDirect seed sowing
WhereField; tolerant of dry conditions

Source: Bahçe Tarımı I, Anadolu Ü.

This information is for general guidance only and is not medical or dietary advice. Consult a dietitian or doctor for your individual needs.

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