Vegetable profile

Tomato

1 recipes · 6 months in season

When is Tomato in season?

JanFebMarAprMayJunJulAugSepOctNovDec

Tomato, May, June, July, August, September, October — in season. Eating in season means both more flavour and more nutrition.

Tomato recipes

Profile cardin season
Vitamin CLycopenePotassium
Calories≈ 18 kcal / 100 g (çiğ)
Portion1 medium tomato ≈ 120 g
Season6 months
recipes1

“At peak summer ripeness, this versatile vegetable finds its place everywhere from soup to salad.”

Nutrition

Known for its vitamin C and the plant compound lycopene; also a source of potassium.

Source: Sebze Meyve Takvimi

In the kitchen

How do you store Tomato?

Store at room temperature; the fridge dulls both taste and texture.

What should you look for when buying Tomato?

Choose ones with a fresh green stem, taut skin and a good weight for their size.

What goes well with Tomato?

Cooking tomato with olive oil increases the bioavailability of lycopene — a fat-soluble compound.

How do you grow Tomato at home?

SeasonWarm climate
SowingUsually grafted seedlings; planted after the last frost
WhereLarge pot/garden

Source: Bahçe Tarımı I, Anadolu Ü.

This information is for general guidance only and is not medical or dietary advice. Consult a dietitian or doctor for your individual needs.

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